Food

The back-to-school season can be a whirlwind of early mornings and packed schedules. As you make every effort to ensure your kids have nourishing meals for the day, Farm Boy is here to lend a hand with a range of

Organizing yourself and adopting healthier habits are difficult enough on their own. Canadian leading manufacturer of cookware products, Cuisipro, has curated the ultimate selection of must-haves to ease your anxiety and support healthy habits this upcoming holiday season. Cuisipro Leakproof Glass

Back-to-school means back to packing lunches. As more schools are encouraging ‘litter less’ lunches, it can be hard to come up with ways to make your child’s lunch more sustainable and waste free. Here are three tips to make it

The movement to cut sugar from children’s’ diets is growing, especially as advocates reveal the truth about refined sugars. In 2016, it was found that kids were eating on average 19 teaspoons of sugar per day—that’s more than four times

Ingredients: 2 ounces Kinsip Maple Whisky ¾ ounce fresh lemon juice ¾ ounce simple syrup 1 egg white 2 to 4 dashes of Kinsip House Aromatic bitters ½ inch orange peel (garnish) 1 whisky cherry (garnish) Directions: Shake all of the ingredients except for the egg white in a

Beast’s Maple Whisky Turkey Burger Toronto restaurateur Scott Vivian’s food is so good that Anthony Bourdain once requested him as his personal caterer during a visit to Toronto. Vivian owns and operates Beast Bodega and was excited to work with the

Go ahead – tell the kids they can have pizza for breakfast with these delicious English Muffin Breakfast Pizzasfrom Egg Farmers of Canada. They will have as much fun helping to make them as they will eating them!   Serves: 2 Prep

Beef and Avocado Whole Wheat Taco Boats Serves 4 Ingredients 1 lb lean ground beef 1 package taco seasoning mix ¼ cup water 1 can chopped green chilies (127 mL) 8 Old El Paso™ whole grain Tortilla Bowls 1 Avocado from Mexico, diced ¼ cup crumbled queso fresco cheese Lime

Tortillas come to mind when many people think of Hispanic cuisine. Tortillas come in many varieties and flavours. Hispanic cuisine lovers accustomed to store-bought tortillas may be surprised to learn that they can make their own tortillas at home. Simple and

Add a little heat to cool autumn breakfasts with this easy-to-make recipe courtesy of Tabasco. It’s filling and hearty enough to even add to your weeknight dinner rotation.   Prep time: 10 minutes Cook time: 20 min Serves: 4 Ingredients: 2 tbsp olive oil 3

By Christine Davis When Chef Shahir Massoud was tasked by Butterball to produce a show that would take him across the country, preparing traditional dishes from eight different families of various backgrounds, little did he know he’d learn a thing or

By Chef Shai Mandel It’s raining, it’s pouring …. but no one will be snoring when you mix up your day with some cooking activities! Just because you are stuck inside doesn’t mean you can’t have some fun in the kitchen.

Get a taste of chocolate for breakfast, brunch or desert with this set-it-and-forget-it slow cooker bread pudding recipe courtesy of the Egg Farmers of Ontario at getcracking.ca Total: 135 min.  Prep: 15 min.  Cook: 20 min. Ingredients 4  eggs 2 cups  milk

By Christine Davis Making mealtime family time is a great way to not only encourage kids to eat what’s in front of them, but also learn valuable life skills. Chef-in-training Liam Lewis of www.thelittlelocavore.ca became interested in cooking and where food comes

With so many dietary restrictions and rules regarding school-safe food, here’s a recipe that is completely free of the eight of the most common allergens (peanuts, tree nuts, dairy, wheat, soy, fish, crustaceans and eggs). The addition of roasted sweet potato

Co-owner, executive chef and pit master of Barque restaurants in Toronto and Burlington David Neinstein knows his rubs and shares his signature method for creating your own. The 3-2-1 method, named such because it’s designed to be used as a ratio

By Christine Davis Showing Canadians what’s been done in restaurants forever, Chef Chuck Hughes’ new web series in conjunction with LG Electronics Canada, aims to help families waste less food. “You really want to make every piece you buy extend as far

SERVES: 6 This dish comes together quickly and is delicious paired with green beans and roasted potatoes. It's a bit on the rich side, so I suggest using fillets no more than 5 ounces each. If using one large fillet, you